It isn't hard to find a farmer's market in Southern California, and we strolled through one on Saturday morning. This market focused on organic foods, which meant that they were sort of expensive, considering the lack of middlemen in the distribution process. Some of the stands were covered with mosquito netting, proof, it appeared, of no insecticides in the growing process.
Though we weren't in a cooking mood, or even an eating mood, it was a visual feast. Carrots in kaleidoscope colors, fruits brimming from baskets, and here you can see arugula in bloom. Edible flowers indeed.
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Hey, Foodie 2, How do I become a member of your team? I like the way you post.
ReplyDeleteLou
And, Foodie 2, I love the pictures.
ReplyDeleteLou